Be Enriched – The London nonprofit connecting communities through food

Katarina Wagner May 30, 2022

Index

About Be enriched Interview with Kumiko from Be Enriched Boost support with Alaya

Our volunteers and canteens bring the community together!” says Kumiko from Be Enriched, a charity organization running community canteens in London.

As she explains, since the government lifted the pandemic-related restrictions, Be Enriched has been receiving many inquiries about the Corporate Group Volunteering Day at their community canteens.

When large groups of corporate volunteers come to help out at the Be Enriched canteen, they can also plan other activities to create a welcoming atmosphere for all the visitors. This could be singing, playing musical instruments or board games, or offering art and crafts sessions.

Be Enriched has been a part of the Alaya by Benevity network for a while now, so we sat down with their volunteer coordinator, Kumiko Yokouchi, to learn a bit more about their story.

About Be Enriched

be enriched volunteering
Be Enriched calling for volunteers via the Alaya platform

In 2013, Be Enriched started as a work placement program for young people. Initially, it began as a temporary project, but when the founders realized the ongoing need for food and social integration in the community, it turned into a permanent program.  

Today, the organization runs two canteens offering visitors who face loneliness and food poverty a welcoming place to meet new friends and enjoy a nutritious vegetarian 3-course meal free of charge.

The canteens are sustained by donations and sponsorships and all meals are cooked by volunteers. Among the volunteers are people who use this opportunity to gain experience and build up their self-esteem to get ready to (re)enter the job market and also corporate groups who want to come together as teams and give back to the community.

To connect with corporates, they have published activities on the Alaya platform, a field volunteering activity to help out in the kitchen (see above), and a fundraising campaign so the nonprofit can keep running their programs. 

Read the full interview here about how volunteers support their program and how Be Enriched prepares to receive them.

Kumiko Yokouchi, volunteer coordinator at Be Enriched

Hello Kumiko, thank you for taking the time to speak with us. Can you tell us more about your role?

My name is Kumiko. I’m from Be enriched, a charity based in Brixton, and my role is volunteer coordinator.

We work with individual volunteers (18+),  young volunteers for work placements, corporate groups, and agencies/community organizations that support adults who are unemployed and have a disability return to work to help them to increase self-esteem or help with their careers.

We are currently running two canteens; the Castle Canteen (in Elephant & Castle) and the Tooting canteen (in Tooting).

The Castle Canteen is open every Monday, excluding bank holidays between 11 am – 3 pm and we usually have a maximum of 6 volunteers in the kitchen and serving meals to 20 visitors per day/per session.

The Tooting Canteen opens every Friday between 10.30 am – 3 pm and we have a capacity to accommodate up to 10 volunteers a day, serving meals to 30 visitors per day/ session.

How do you reach volunteers?

We have a website, we’re on social media, on Facebook, Twitter, Instagram, and TikTok, and obviously, we use Alaya as well.

Depending on the canteen, we can accommodate between 6-10 volunteers from corporate groups per day/session. We always try to provide the corporate groups with the wonderful opportunity to join our canteen, engage with the local community and give back.

What does a typical day in your canteen look like?

Our canteens use surplus food to reduce food waste and to be environmentally conscious.

Every session will be different because we receive different ingredients each day, so preparing the meals needs a lot of creativity and teamwork. The team needs to quickly decide what kind of menu to prepare with the food that was donated that day.

And not only the ingredients but also the canteen team is different each day. Some team members are new volunteers, some help out regularly and sometimes it’s corporate groups. So every session is unique but the teams always work together very well and come up with amazing meals!

Be enriched community kitchen

Usually, we offer a starter, a main, and pudding. And everything has to be ready for the visitors who start arriving at around 12.

It is quite a busy environment, but at the same time, it is an amazing feeling for everyone when the food is made and served.

The visitors usually give us feedback after enjoying their meals, we get a lot of compliments and big smiles!

It is also such a rewarding job for the canteen team as well. A mix of being proud of putting together a 3-course meal and the joy of successful teamwork. The volunteers are always happy to feel this sense of accomplishment and witness the positive impact that they had on the local community.

Additionally, for corporate groups, it’s a great bonding experience outside of the usual office environment.

What is your experience working with corporate groups?

All the corporate groups we accommodated in the past have been fantastic! They were very reliable. Some of the corporate volunteers were excellent at cooking and able to share the recipes with the canteen team. Their passion to support the community through Be Enriched was shown in their actions which were greatly appreciated by the canteen visitors.

The corporate group volunteering day is such a memorable and amazing day for the corporate teams. And with their support, we are able to keep the community canteens running. So we are very grateful for their contribution.

Be enriched food charity

How do you prepare for the corporate groups?

When the corporate group confirms their booking, we send them the necessary volunteer information. This includes the date, time, location, job descriptions, food & hygiene video links, and the kitchen safety quiz.

We encourage all canteen volunteers to have some basic knowledge of food and hygiene and kitchen safety rules prior to their volunteering day.

On the day of the session, the canteen leader will allocate tasks to the canteen team and suggest your role and a dish you need to prepare. That means you can show off your cooking skills or get creative to prepare delicious meals for the visitors! If someone is less confident in their cooking, they can work with a small team to prepare a dish.

Be enriched volunteering

How has Alaya by Benevity supported you?

It’s just a very simple way for us to reach out or receive inquiries for corporate volunteering days via Alaya. 

Usually, we receive inquiries through email and it is easy for us to liaise with the corporate groups.  It is wonderful to be a part of Alaya and we are grateful for Alaya’s involvement and support!

Thank you for taking the time to talk with us!

Reach more volunteers on the Alaya platform

If you’d also like to join the Alaya network with your nonprofit organization, find out more here and sign up to become a part of our global community. 

You will be able to easily connect with corporates looking to do good via field volunteering, skills-based volunteering, goods collections, and fundraising. 

Join now and boost your organization’s impact!

Go back to blog >

Learn how to significantly reduce costs for your nonprofit

Download guide now

Engage employees while making an impact

Get a demo

Related Content

How Food from the Heart benefits from working with corporate volunteers
How to boost donations for your nonprofit through social media
Writing Online Appeals for Support – Best Practices for Nonprofits
Your guide for nonprofit storytelling: Connecting donors and driving impact